Tuesday, August 28, 2012

Grilled Chicken with Vegetables


The recipe is so easy to prepare but the cooking time is about 90 minutes to 2 hours using an electric grill. The cooking time will be less if you use a gas oven. It’s very delicious and worth the time.

 Serves 2

Ingredients:
1- three chicken breasts
2- one onion
3- one lemon juice
4-one tablespoon of vinegar
Spices, to taste
5- salt
6- black pepper
7- chili powder
8- cinnamon
9- one potato
10- one carrot
11- mushrooms

Preparations:
1- use a deep bowl.
2- slice the onion.
3- cut the chicken in half.
4- mix the onion with chicken and spices.
5- leave in fridge for 6 hours at least. I leave it overnight.
6- slice the potato, carrot and the mushrooms.
7- wrap the chicken, onion, potato, carrot and mushrooms with foil.
8- place it on the top of the electric grill.
And leave it to cook, and check it every 30 minutes until it’s done.
Be Al-Hana We Al-Shifa

Tuesday, August 21, 2012

Around Korea part 4-Funny signs in Deacheon Beach


We had a great time in Deacheon beach, beautiful views, gentle breezes and the smell of the ocean.

Along by the shore there were a lot of funny signs, here is some of them.


Not sure why hanna will make you a bad ass.



That restaurant had a great food, maybe the best there. However, they should check the spelling in the menu.

There was another sign in front of seafood restaurant “anything but a mermaid”. Unfortunately couldn’t get the photo. 

Saturday, August 11, 2012

Grilled Fish



Fish is one of my favorite dishes. It’s healthy and delicious. Today I’ll share my special recipe, and it’s a15-20 minute meal.

Serves 2 people:

Ingredients:
1- One mackerel fish.
2- One lemon.
3- Fresh parsley.
4- One tablespoon of smashed garlic.
5- Two teaspoon of cumin powder.
6- One teaspoon of salt.
7- One teaspoon of chili powder.

Preparations:
1- Bring a deep bowl and mix the garlic with spices.
2- Wash the fish and cut it into two halves.
3- Then rub the fish with the spices and keep it in fridge for an hour.
4- Slice a lemon.
5- Wrap the fish, lemon and the parsley with foil.
6- Place it on the top of the electric grill.

 And you will smell the delicious smell of the fish and after 15 minutes it’s done.
 

Tuesday, August 7, 2012

Grilled Green Apple


A recipe for good health, takes 10 minutes only, and it could be a light dinner, snack or a side dish.
All what you have to do is:
1- Slice the apple.
2- Wrap it with foil.
3- Place it on the top of electric grill.
4- Leave it for 10 minutes.
And Be Al-hana We Alshafa





 Be careful you might get addicted to the delicious grilled apple.

Saturday, July 28, 2012

Mahshy Kossa- Stuffed Zucchinis


In Egypt we have many kinds of mahshy, today I want to share mahshy kossa recipe with you. Stuffed zucchini is one of the many Egyptian zucchini dishes and mahshy is the best way to eat it. It’s delicious and healthy.


Serves one person.

Ingredients:
1- Four medium-size zucchini
2- One cup of rice
3- Tomato juice or two spoons of tomato paste
4- One onion
5- Fresh parsley
6- Teaspoon of cinnamon
7- Two teaspoons of salt
8- Two teaspoons of black pepper
9- Oil
10- Chicken soup (optional)


Preparations:
1- Remove the hearts of the zucchinis using a coring knife and wash from inside.
2- Chop the onion to small pieces, grease the pot and fry the onion until it gets golden, then add the tomato juice on medium heat.
3- Add the parsley. Leave it on the fire until the tomato gets thicker, then turn the burner off.
4- Add the rice, salt, black pepper, and cinnamon. Mix it very well.
5- put some black pepper inside the zucchinis.
6- Then stuff the zucchinis with rice.
7- Grease the deep pot and put the zucchinis in it.
8- Use another pot to boil water or chicken soup and add a teaspoon of salt and black pepper. Once the water boils, add it to the zucchinis in the other pot. Cover the zucchinis halfway with water.
9- Turn the burner on medium heat and the mahshy will absorb the water and the color of the zucchinis will change. Reduce the heat and taste one.

Friday, July 27, 2012

Feed The Poor Campaign: Fast And easy Egyptian Recipes

Helping the poor and those who are in need to eat, and to fill their hunger is one of the best things you can do. Starting from today to the next Friday all of Fast And Easy Egyptian Recipes sales will be used to buy meals for the poor.

Buy the book and learn how to cook like an Egyptian, and in the same time you feed people who starve, you will help them to survive and smile and sleep well without the pain of hunger. All you have to do is go to Amazon.com and buy the book. Do a good deed in less than a minute.

http://www.amazon.com/Fast-Easy-Egyptian-Recipes-ebook/dp/B007CDZ9FE/ref=pd_rhf_gw_p_t_4